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Tag: calories

Did They REALLY Serve That?

As if the food they serve up at the State Fair isn’t bad enough, at least it is only available for a very short period of time.  However, the restaurant industry has decided to enter into an unholy competition to see who can come up with the most disgusting, artery-clogging, calorie-busting fiasco ever to grace a plate. 

If you’ve never picked up a copy of “Eat This, Not That” you really should browse through the lastest edition.  Honestly, it will help you make better choices when dining out.  Some foods are actually totally unhealthy, but disguised as “good for you” and those you need to watch out for.  But here, for your reading enjoyment, are the top 5 scariest restaurant foods:

See, even the most well-established restaurant chains can’t rest on their laurels, serving the same old standbys that we’ve loved since we were kids. They have to keep us interested and attracted with shiny new bells and whistles. And since no one has invented, say, a new kind of vegetable, they’ve got to go with the next best thing: gimmicky entrees with terrifyingly obsene nutritional content and rapidly expanding serving sizes. It wasn’t enough that pizza makers started putting cheese inside the crust! Kentucky Fried Chicken saw that and ramped up its own destructive powers, by making a sandwich in which the bread is replaced by slabs of fried chicken.  Seriously … do people really that this is is a GOOD idea?  Then a few major league ballparks started serving their burgers on doughnuts instead of buns.  I’m afraid to find out what will come next.

Scary Meal #5
Denny’s Fried Cheese Melt with wavy fries and marinara
1,260 calories
63 g fat (21 g saturated, 1 g trans)
3,010 mg sodium

CALORIE EQUIVALENT: 18 T.G.I. Friday’s Frozen Cheddar & Bacon Potato Skins

Apparently, Denny’s deemed the classic grilled cheese too boring for our novelty seeking taste buds, so they fixed it by driving four deep-fried cheese sticks into the core of the sandwich. So what you end up with are cheese sticks with extra cheese between slabs of buttered bread and a pile of fried potatoes on the side. If Denny’s was serious about improving the grilled cheese, they would have skipped the novelty and brought in big-flavor ingredients like sautéedmushrooms or sliced figs. But, of course, if they did that, they might not be able to sell this entire meal for $4. Here’s to cheap food and expensive health care!

Eat This Instead!
Denny’s BLT with Hash Browns
730 calories
47 g fat (10.5 g saturated)
1,270 mg sodium

Scary Meal #4
IHOP New York Cheesecake Pancakes
1,270 calories

CALORIE EQUIVALENT: 28 McDonald’s Chicken McNuggets

Further blurring the line between dessert and breakfast, IHOP has infused their fluffy flapjacks with gooey hunks of cheesecake. Next thing you know they’ll be serving breakfast with big scoops of ice cream and chocolate syrup. The best breakfast is one with protein and fresh fruit, but if you’re going to go for the carb-heavy indulgence, there’s a better way to do it. Don’t make it a habit, but IHOP’s Chocolate Chip Pancakes will save you 660 calories.  And it sounds better to me, anyway.  But then, I think most of you already know how I feel about chocolate!!

Eat This Instead!
Chocolate Chip Pancakes
610 calories

Scary Meal #3
Friendly’s Grilled Cheese BurgerMelt
1,500 calories
97 g fat (38 g saturated)
2,090 mg sodium

CALORIE EQUIVALENT: 15 Snickers Kudos Granola Bars

Is this a joke? Because it should be. Where a normal hamburger has buns, this one has grilled cheese sandwiches. Yes, that’s two grilled-cheese sandwiches with one hunk of ground beef wedged between them. Other iterations of this sandwich have been dubbed “fatty melts”—for obvious reasons. They have twice as much cheese and bread as a regular cheeseburger.  This is just plain GROSS.

Eat This Instead!
Grilled Cheese
790 calories
37 g fat (12 g saturated
1,280 mg sodium

Scary Meal #2
Uno Chicago Grill Lobster BLT Thin Crust Pizza
1,530 calories
87 g fat (30 g saturated)
3,480 mg sodium

CALORIE EQUIVALENT: 51 Nabisco Ginger Snap Cookies

On its own, lobster is sweet, healthy, and loaded with lean protein. Yet, for some reason, restaurants never seem to know what to do with it. Case in point: Lobster BLT Pizza, an amalgam of foods that don’t quite fit together: One is seafood, one is diner grub, and one is an Italian-American hybrid. We’re all for trying new things, but not when the toll is 75 percent of your day’s calories and 1½ day’s worth of sodium and saturated fat.

Eat This Instead!
Lobster Wrap with side of roasted vegetables  (YUMMY!!!!)
570 calories
30.5 g fat (4 g saturated)
1,660 mg sodium

DRUM ROLL PLEASE ………………………

Scary Meal #1
Applebee’s Provolone-Stuffed Meatballs with Fettuccine
1,550 calories
97 g fat (46 g saturated)
3,910 mg sodium

CALORIE EQUIVALENT: 148 Whoppers Malted Milk Balls

Yes, America has a cheese fetish, but this is just excessive. Cheese-filled meatballs? It’s like a beef-based Gusher, a sort of meaty water balloon of fat. Especially problematic is the fact that said meatballs are served on a bed of fettuccine Alfredo, which is basically flat noodles basting in oil, butter, and—yes—cheese. Cut more than a thousand calories by switching dishes. A smart swap like this one (and the hundreds of others in Eat This, Not That!)  a couple times a week and you can lose 2½ pounds a month without ever dieting! 

Eat This Instead!
Spicy Shrimp Diavolo
500 calories
10 g fat (3.5 g saturated)
1,910 mg sodium

Lucky for me, nothing in the top 5 even remotely sounded tasty to me … but several of the “Eat This Instead!” options did sound good and were reasonable in the total calories, fat and sodium.  This is just the tip of the dining out iceberg, and there are so many more items and options in the book.  From time to time I will share more in my blogs and on our website to help you become smarter, savvier and slimmer diners!  It will be an uphill battle, but if people don’t order this crap, restaurants won’t serve it!  It’s almost like eating your last meal, because any one of these could just place another nail in your coffin.  Sorry to be such a downer, but I’m not the one cooking this stuff, I’m not the selling it, and I’m not the one eating it … Just sayin’….

Posted by Laurie Puckett at Remmel Wellness Center, a full service wellness and chiropractic center located in beautiful St. Petersburg, Florida. 

Be sure to listen to my weekly radio show beginning Monday, September 10th at 2:00 pm Eastern Time at www.LifeImprovementRadio.com for more health and wellness information and to chat with me on the topics I cover.

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Xtreme Eating – Restaurant Style

Blue crab on market in Piraeus - Callinectes s...
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The restaurant industry has ruined our notion of what an appropriate portion or serving looks like.  Has this ever happened to you?  You go out to eat some where, and they serve up an enormous amount of food on your plate.  You start eating, and it looks like you’ve barely touched your food.  The waitress stops by to ask if everything it alright.  You say yes, and feel guilty that you haven’t eaten very much, so you eat some more.  You keep on eating, until you have consumed way more than a single portion.  Then, when you are served up a proper portion, you feel cheated, because you aren’t getting very much food for your money.  :-(

Here is just one instance that I keep referring back to in my dining out experiences.  There was a little, hole-in-the-wall crab shack on the beach in Pinellas County that had the best crab in town – king, dungeness, snow, blue – and a great price.  The first time I went there, I ordered the blue crab cooked in a white wine, garlic sauce.  When it arrived, I had a heaping bowl that contained an entire box of cooked spaghetti noodles and 6 whole blue crabs – all for $11.99!  Definately a great deal, but it was clearly not a single meal!  In fact, I had my dinner, took home the leftovers, fed myself and my two daughters the leftovers for dinner the next night and still had enough for lunch the following day.  I have no idea what the calorie or fat content was, but this is an example of extreme servings. 

Read more about extreme dining in the following article from www.FoodConsumer.org:

We’ve heard it all before; Americans eat too much.  While many of us have already heard this grim news ad infinitum, the Center for Science in the Public interest wants us to realize just how serious the situation is.

That’s why they’ve just announced the winners of their annual “Xtreme Eating Awards”, a list of chain restaurants that offer the most calorie dense offerings in the contiguous forty-eight.

Some of the winners:

 PF Chang’s Double Pan Fried Noodles Combo, (1820 calories)

The Cheesecake Factory’s Pasta Carbonara with chicken, (2500 calories)

Bob Evans’ Cinnamon Cream Stacked and Stuffed Hotcakes, (1,380 calories)

In looking at the numbers, the Center’s nutrition director, Bonnie Liebman, contends that these meals are so huge and have such an enormous amount of fat that even splitting them wouldn’t be that much of an advantage, in the overall scheme of things.

In addition to the caloric overload these entrees boast, the number of fat grams in each of them is absolutely obscene, especially when you consider Liebman’s directive for the average American:  2,000 calories per day, and no more than 20 grams of fat.

Obesity rates notwithstanding, we can still consume way too much fat, even if we manage to keep our caloric intake down.  The goal, according to nutritionists, is to pack as many healthy nutrients as possible into those 2,000 calories, not too merely focus on calorie counting.

For example, if a person ate 7 Little Debbie blueberry muffins and nothing else all day, he or she would remain well below the 2, 000 calorie limit at 1.330.  However, the number of fat grams consumed in such an instance is a whopping 56 grams.

Some of the chains named on “the list” have issued statements; PF Chang’s reminds patrons that their meals are served family style with the notion that families will “share” a variety of appetizers, entrees, side dishes, etc.

A spokesman for The Cheesecake Factory asserts that many of their meals are perfect to take home for a second meal later on.

Of course, we must concede that the Xtreme list is a bit inflammatory, but the purpose of it is to shock us all into realizing what we’re doing to our bodies, and more importantly, what we’re doing to ourselves as a nation, collectively.  For the sake of our future, let’s hope it works.

Posted by Laurie Puckett, Remmel Wellness Center – a full service chiropractic and wellness facility in St. Petersburg, Florida.